This organically certified wine is vibrant red with an evolved nose, Clean great fruit. Good acidity. Medium finish.
The estate was established in 1999 by Marta Valpiani. Marta and her daughter Elisa are attentive to every detail: the agronomic techniques adopted are of very low environmental impact and the only products used are copper and sulfur. The Marta Valpiani brand today identifies a philosophy of life dedicated to the care of the earth. Values and principles of Marta and Elisa whose wines are the true expression of the Romagna terroir .
The farm extends for 30 hectares all managed by biological (under certification with ICEA) and biodynamic.