Tasting Notes The wine is a lightly orange yellow, transparent with a slight aroma of orange skin and floral notes. In the mouth it is fresh with mineral overtones with a strong personality
The estate The estate was established in 1999 by Marta Valpiani. Marta and her daughter Elisa are attentive to eve-ry detail: the agronomic techniques adopted are of very low environmental impact and the only products used are cop-per and sulfur. The Marta Valpiani brand today identifies a philosophy of life dedicated to the care of the earth. Values and principles of Marta and Elisa whose wines are the true expression of the Romagna terroir .
The farm extends for 30 hectares all managed by biological (under certification with ICEA) and biodynamic.
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