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Tenuta Scersce · Lombardy, Italy

In cantina

Tenuta Scersce Nettare Rosso di Valtellina DOC 2023

Tenuta Scersce Nettare Rosso di Valtellina DOC 2023

Female winemaker
Scores & awards Vintage shown where it differs · nothing padded
Gambero Rosso Gambero Rosso Berebene 2026, Bibenda 2026, Vitae 2026, Viniplus 2026 listings (N
“A smoky wine with black pepper, blood oranges and strawberries on the nose.” 91 · James Suckling · 2023
Kerin O'Keefe 91 pts (Nettare 2023)Gambero Rosso Berebene 2026, Bibenda 2026, Vitae 2026, Viniplus 2026 listings (Nettare 2023)
Regular price $54.00
Regular price Sale price $54.00
Sale Sold out
Taxes included.
Vintage
Quantity
Grape
Nebbiolo (Chiavennasca) 100%
ABV
12.5%
Size
750ml
Region
Lombardy · Italy
Winemaker
Cristina Scarpellini

Tenuta Scersce is a renowned winery nestled in the picturesque landscapes of Valtellina, Lombardy. Founded by Cristina Scarpellini in 2008 with a passion for viticulture and a deep appreciation for terroir, Tenuta Scersce is committed to producing wines that capture the essence of their unique surroundings. Located in a region known for its rich history of winemaking and distinctive microclimates, Tenuta Scersce meticulously tends to its vineyards, nurturing the grapes to perfection and shows commitment to reach excellence in wine making.

Ruby red. Full-bodied red wine with persitent and fine aroma. Fruity notes of cherry, spicy tones. Fresh and well-balanced, it perfectly combines with appetizers, pasta, dishes with oily fish, white meat, young cheese.

Producer

Cristina Scarpellini, a Sorbonne-trained lawyer who worked in business internationalisation, founded Tenuta Scersce in Tirano in 2008 out of a passion for Nebbiolo. She works steep terraced Alpine vineyards of Chiavennasca (Nebbiolo), producing Rosso di Valtellina, the Valtellina Superiore crus and Sforzato. The wines are regularly rated by James Suckling, Falstaff, Wine Enthusiast and the Italian guides.

Tasting note

Ruby red. Full-bodied red wine with persitent and fine aroma. Fruity notes of cherry, spicy tones. Fresh and well-balanced, it perfectly combines with appetizers, pasta, dishes with oily fish, white meat, young cheese.
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